I like baking, and bacon, and I even like baking with bacon. A Yankee Bakes the South. Please forgive me, Huevos Rancheros. I heated up the leftover tortillas, wrapped in foil, in the toaster oven while I waited fo.

So it came to mind the other day when I was thinking of the foods I would like to have while the last gasps of winter are still blowing across my backyard. Warm, hearty foods that will be out of rotation once spring and summer arrive with all their bounty and my unair-conditioned kitchen stops beckoning.

Notes and tips from rome. Pumpkin and Other Winter Squash Recipes. Where we ate in paris. Tuesday, August 11, 2015. Among frozen summer desserts, granitas are a hard sell, not matter how you rename them. Tuesday, August 4, 2015.

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